Tuesday, May 02, 2006 :::
Smoky, honey, body, sweetness, medicinal, tobacco, spicy, winey, nutty, malty, fruity and floral.
For anyone trying to pick the perfect single malt whisky, these are the 12 "cardinal flavours" identified by a Scottish academic to tickle the tastebuds of connoisseurs around the world. I've been wanting a flavor-space like that for wine.
::: posted by Steven at 9:25 PM
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